Breakfast – Livonia

 

 


Breakfast Menu / Buffet
 

Monday – Friday – Breakfast Buffet 6:30am – 10am / Breakfast Menu 6:30am – 11am

Saturday – Breakfast Buffet 7am – 12pm / Breakfast Menu 7am – 11am

Sunday – Breakfast Buffet 7am – 2pm / Breakfast Menu 7am – 12pm

 

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ALL-AMERICAN BREAKFAST –  Two eggs, any style, served’ with hash browns, choice of meats and toast, bagel or English muffin. Garnished with fresh frwit. 8.95

MOTOR CITY MIXED GRILL – Three eggs, any style, smoked bacon, country sausage links, Dearborn ham, Lyonnaise redskin potatoes & two buttermilk pancakes with maple syrup. 10.95

STEAK &: EGG CLUB –  A Wolferman’s English muffin topped with a medallion of beef tenderloin, one fried egg, caramelized onions, pepper jack cheese, smoked bacon and .avocado. served with Lyonnaise redskin potatoes. 10.95

FARMHOUSE QUICHE –  Hash brown potato and parmesan crust with a filling of whipped eggs, cream and spices. Served with fresh frult. Ask about today’s selection. 9.95

“SWEET LORRAINE’S” EGGS BENEDICT –  Wolferman’s English muffins topped with Canadian bacon, roasted Portobello mushrooms, spinach, poached eggs and our housernade Hollandaise sauce. Served with Lyonnaise redskin potatoes. 10.95

WESTERN “SCRAMBLE” QUESADILLA –  Chipotle-Chili tortilla stuffed with a scramble of eggs, Dearborn ham, colorful bell peppers, onions and melted Queso ‘and cheddar cheese – with sides of salsa and sour cream. Served with fresh fruit. 9.45

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Smoked Bacon, Sausage, Dearborn Ham, Canadian Bacon, Turkey Sausage or Veggie Sausage Patties

CRUNCHY FRENCH TOAST – Texas wheat toast soaked in cinnamon & egg beater custard with crushed Corn Flakes. Topped with fresh berries and sliced bananas. Served with sugar-free syrup. 9.75

TEXAS STYLE FRENCH TOAST – Two thick slices of Challah bread soaked in our vanilla-egg custard and griddled golden brown. 8.75

BUTTERMILK PANCAKES – Served with Michigan, maple syrup. 8.75

FRESH BLUEBERRY PANCAKES –  Fresh blueberry filled cakes dusted with powdered sugar and served with Michigan maple syrup. 9.75

MULTI-GRAIN BANANA PANCAKES – Banana stuffed caked garnished with fresh sliced strawberries. 8.75

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 HOUSEMADE GRANOLA & BERRIES –  Topped with seasonal berries & milk or yogurt. 6.75

OLD-FASHIONED QUAKER OATMEAL – Served with California golden raisins and brown sugar. 5.75

NORTHERN MICHIGAN QUAKER OATMEAL – Topped with real Michigan maple syrup, dried cherries, 5.75 with fresh blueberries and spiced walnuts. 7

FRESH FRUIT PLATE – Seasonal fruit with berries-served with vanilla yogurt and a muffin. 9.75

MANHATTAN BAGEL & SMOKED SALMON – Toasted bagel served open-faced with Norwegian smoked, salmon-cream cheese schmears and a garnish of capers, onions, boiled egg & tomatoes. 10.95

goodmornings

BREAKFAST MEATS – Bacon, Sausage, Dearborn Ham, Canadian Bacon, Turkey or Veggie Sausage. 3.95

PASTRY BASKET – Fresh baked pastries, toasted bagel and cream cheese. 5.95′

KELLOGG’S CEREALS –  Two boxes of cereal with milk. 3.75

TOASTED WOLFERMAN’S ENGLISH MUFFIN OR TOAST –  Served with butter & jelly. 2.75

REDSKIN POTATOES LYONNAISE –  3.95

SELECTION OF YOGUiH AND FRESH BAKED MUFFIN –  3.95

CUP OF FRESH STRAWBERRIES – 4.95

 

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All omelets served with hash browns, fruit garnish and choice of toast

ULTIMATE CHEESE – Wisconsin Cheddar, Monterey Jack, Mozzarella & Parmesan. 8.75

EASTERN MARKET – Dearborn ham, mushrooms, Swiss & Hollandaise sauce. 9.75

MEDITERRANEAN – Turkey, asparagus, tomatoes, onions, colorful bell peppers & feta cheese. 9.75

SPANISH –  Spicy Chorizo sausage, colorful bell peppers, onions, tomatoes &: cheddar cheese. 9.75

EXTREME VEGGIE –  Mushrooms, onions, tomatoes, broccoli, baby spinach &: mozzarella. 9.75

Upon request, Egg Whites or Egg Beaters can be substituted on any omelet

 

 

 

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